There are more and more pesticides used in vegetables. Because the roots, leaves, stems, flowers and fruits of vegetables can be used as food, some can also be eaten raw. Therefore, the use of pesticides on vegetables and the safety after application Interval products can only be harvested. Pesticides that are prohibited from being used on vegetables include:
Highly toxic pesticides such as phosphorus amine, methamidophos, monocrotophos, carbofuran, 3911, 1059, 1605, methyl 1605, Suhua 202, chlorpyrifos, isopropyl phosphate, trisulfide, zinc phosphide, aluminum phosphide , arsenic, chloropicrin, pentachlorophenol, dibromochloropropane, 401, etc. These pesticides are highly toxic to humans and animals, and can enter the body through human mouth, skin, and respiratory tract to cause acute poisoning.
High-toxicity, long-lasting residual period, pesticide mercury preparations that can cause accumulation of poisoning, Sai Li San, Xi Lisheng, etc. These pesticides have a long residual period and have a half-life of 10 to 30 years in the soil, which can cause cumulative poisoning in the nervous system of humans and animals.
Pesticides with low toxicity, long residual period, and accumulation of poisoning have long been banned, such as BHC, DDT and chlordane, poisonous sodium, and dieldrin. These pesticides are chemically stable, are not easily decomposed by the influence of sunlight and microorganisms, and can accumulate in the fat of plants, humans and animals. Insecticides can cause chronic poisoning in humans and animals, and are banned on vegetables.
Highly toxic pesticides such as phosphorus amine, methamidophos, monocrotophos, carbofuran, 3911, 1059, 1605, methyl 1605, Suhua 202, chlorpyrifos, isopropyl phosphate, trisulfide, zinc phosphide, aluminum phosphide , arsenic, chloropicrin, pentachlorophenol, dibromochloropropane, 401, etc. These pesticides are highly toxic to humans and animals, and can enter the body through human mouth, skin, and respiratory tract to cause acute poisoning.
High-toxicity, long-lasting residual period, pesticide mercury preparations that can cause accumulation of poisoning, Sai Li San, Xi Lisheng, etc. These pesticides have a long residual period and have a half-life of 10 to 30 years in the soil, which can cause cumulative poisoning in the nervous system of humans and animals.
Pesticides with low toxicity, long residual period, and accumulation of poisoning have long been banned, such as BHC, DDT and chlordane, poisonous sodium, and dieldrin. These pesticides are chemically stable, are not easily decomposed by the influence of sunlight and microorganisms, and can accumulate in the fat of plants, humans and animals. Insecticides can cause chronic poisoning in humans and animals, and are banned on vegetables.
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